Holiday Meal

Alright this is kinda a little late getting posted but what can you do with crazy holiday chocolaty madness. a.k.a. going to sobeys buying cake and pigging out. Anyways so this is the rest of the holiday meal that  i was suppose to post before but your welcome i remembered to post it.
Now coleslaw ...either its great or it sucks...like that stuff restaurants give you in a little plastic dish as if they know that the plastic is the only thing keeping it somewhat together and now a sloppy mess but i found this recipe that i will post below to be actual okay and thats saying something for someone who pokes food for a least a minute before i actually eat it.


Angie's Dad's Best Cabbage Coleslaw

Ingredients:

1 medium head cabbage, shredded
1 large red onion, diced
1 cup grated carrots
2 stalks celery, chopped
1 cup white sugar
1 cup white vinegar
3/4 cup vegetable oil
1 Tbsp. salt
1 Tbsp dry mustard
black pepper to taste

Directions:

1. In a large bowl, combine cabbage, onion, carrots, and celery. Sprinkle with 1 cup sugar, and mix well. In a small saucepan, combine vinegar, oil, salt, dry mustard, and pepper. Bring to a boil. Pour hot dressing over cabbage mixture.
Best to prepare the coleslaw 2 weeks ahead of time then drain the juices before serving.

http://allrecipes.com/recipe/angies-dads-best-cabbage-coleslaw/detail.aspx