Apple Crisp :)

Alright guys i thought you should know i made some apple crisp today. And i know some of you out there think apple crisp is gross but for me it is the all-time best dessert made with apples. Its like going to your grandmothers and there she is with homemade apple crisp and not that gross store brand stuff that never measures up. So I'm going to post the recipes below an maybe try and get a picture up for you guys.

Apple Crisp

6 cups apples
1/3 cup flour
2/3 cup rolled oats
1/4 tsp cinnamon
1/3 cup butter
1 1/4 cup brown sugar, packed


First cream you butter and sugar, but to get it creamed faster and without a lot of hassle take the butter out oh the fridge 10 minutes before you plan to make it so it can come to room temperature. Next, put in your flour and if you are mixing with an electric blender you might want to mix in the oats with a rubber scraper. That's just my preference, you don't have to but I find it mixes better. Last but not least add the cinnamon and your topping for the apple crisp is complete. Now on to the apples, peel and core the apples. You don't have to peel them i have heard of some recipes that don't but I prefer it peeled. Next what you want to do is slice it into pieces maybe a few millimeters thick and arrange on the bottom of a square glass baking pan. Once you have all the apples in sprinkle on the topping then pop it into the oven at 375 degrees for 40 minutes or until the apples are tender.